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Eric Stoller

Chief Development Officer

Rebuilding Together Pittsburgh

Menu: Korean BBQ Tacos

Category: Main Dish

 

Eric shares:

"I began my love of cooking in 3rd grade when I made my first box of macaroni and cheese by myself (not including the five calls to my mother). It was so bad I clogged the garbage disposal trying to get rid of it.

 

"Over time, I've graduated to much more sophisticated food with much better results. In our family, I'm the show-off cook. I'm hopeless when it comes to keeping our family fed with reasonably nutritious food on a daily basis. But if you need an outrageous spread for a fabulous dinner party I'm your guy! I have a special love for cooking whole animals--ideally in my front yard."

Eric's Total Tips:

$75